Browsing by Author Gürbüz, Nergiz

Showing results 1 to 12 of 12
Issue DateTitleAuthor(s)
2021Chromatographic Analysis for Targeted Metabolomics of Antioxidant and Flavor-Related Metabolites in TomatoGürbüz Çolak, Nergiz ; Tek, Neslihan ; Frary, Anne ; Doğanlar, Sami 
Jul-2022The Designing of a Gel Formulation With Chitosan Polymer Using Liposomes as Nanocarriers of Amphotericin B for a Non-Invasive Treatment Model of Cutaneous LeishmaniasisGürbüz, Nergiz ; Çetin Uyanıkgil, Emel Öykü; Özbel, Yusuf; Töz, Seray
Apr-2022Development of Liposomal Formulations of the Eggplant Glycoalkaloids Solasonine and SolamargineTatlıdil, Engin ; Gürbüz, Nergiz ; Doğanlar, Sami ; Frary, Anne 
2020Exploring Wild Alleles From Solanum Pimpinellifolium With the Potential To Improve Tomato Flavor CompoundsGürbüz Çolak, Nergiz ; Tek, Neslihan ; Ülger, Mehmet; Frary, Anne ; Doğanlar, Sami 
2010Genetic Mapping and Characterization of Eggplant for Glycoalkaloid ContentGürbüz, Nergiz 
Jan-2017Genome-Wide Snp Discovery and Qtl Mapping for Fruit Quality Traits in Inbred Backcross Lines (ibls) of Solanum Pimpinellifolium Using Genotyping by SequencingÇelik, İbrahim; Gürbüz, Nergiz ; Uncu, Ali Tevfik; Frary, Anne ; Doğanlar, Sami 
Nov-2015Glycoalkaloid Isolation From Solanum Linnaeanum BerriesGürbüz, Nergiz ; Karabey, Fatih; Öztürk, Taylan Kurtuluş; Kılınç, Ali; Frary, Anne ; Doğanlar, Sami 
Dec-2018Health Benefits and Bioactive Compounds of EggplantGürbüz, Nergiz ; Uluışık, Selman; Frary, Anne ; Frary, Amy; Doğanlar, Sami 
2020Mapping of Quantitative Trait Loci for Antioxidant Molecules in Tomato Fruit: Carotenoids, Vitamins C and E, Glutathione and Phenolic AcidsGürbüz Çolak, Nergiz ; Tek, Neslihan ; Ülger, Mehmet; Frary, Anne ; Doğanlar, Sami 
Jun-2023Mapping of Quantitative Trait Loci for the Nutritional Value of Fresh Market TomatoGürbüz Çolak, Nergiz ; Tek Eken, Neslihan ; Ülger, Mehmet; Frary, Anne ; Doğanlar, Sami 
Jan-2017Metabolic and Genetic Profiling for Primary and Secondary Metabolites in TomatoGürbüz, Nergiz 
2011Quantitative Trait Loci (qtl) Analysis for Antioxidant and Agronomically Important Traits in Tomato (lycopersicon Esculentum)Ökmen, Bilal ; Şığva, Hasan Özgür; Gürbüz, Nergiz ; Ülger, Mehmet; Frary, Anne ; Doğanlar, Sami