Browsing by Author Özdemir, Durmuş

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Issue DateTitleAuthor(s)
2013Development of chromatographic and moleculer spetroscopic multivariate chemometric models for the geographical classification of olive oilsÇelik, Deniz
2011Development of clustering and classification strategies for the determination of geographical origin of honey by using atomic and molecular spectrometryYersel, Müşerref
Dec-2016Development of fast and simple analytical methods for the determination of honey adulteration and forgery based on chemometric multivariate data analysis by using molecular spectroscopyBaşar, Başak
2009Development of genetic algorithm based classification and cluster analysis methods for analytical dataÖztürk, Betül 
2013Development of genetic algorithms based multivariate calibration models for the determination of lubricating oil compositions using fourier transform infrared spectroscopyAnıl, İrem
Dec-2020Development of molecular fluorescence spectroscopy based multivariate calibration models for quantitative determination of fatty acids and triacylglycerol compositions of olive oilsHedef, Onur 
Mar-2014Development of molecular spectroscopic multivariate calibration models for the determination of fatty acid and triachyl glycerol compositions of olive oilsKuday, Esra
Dec-2022Development of new chemometrics approaches to determine physical and chemical properties of crude distillation unit products based on molecular spectroscopyMeşe Sezen, Ayten Ekin
Dec-2015Development of rapid and simple spectroscopic techniques based on chemometrics data analysis for the determination of goat milk adulteration with cow milkSamancıoğlu, Hülya
2011Evaluation of Malassezia Species by Fourier Transform Infrared (FT-IR) SpectroscopyErgin, Çağrı; Vuran, M. Emre; Gök, Yaşar; Özdemir, Durmuş ; Karaarslan, Aydın; Kaleli, İlnur; Çon, Ahmet Hilmi
2011Fourier dönüşümlü kızılötesi (FT-IR) spektroskopisi ile Malassezia türlerinin değerlendirilmesiErgin, Çağrı; Vuran, M. Emre; Gök, Yaşar; Özdemir, Durmuş ; Karaarslan, Aydın; Kaleli, İlknur; Çon, Ahmet Hilmi
Dec-2006Genetic multivariate calibration for near infrared spectroscopic determination of protein, moisture, dry mass, hardness and other residues of wheatÖzdemir, Durmuş 
2004Genetic multivariate calibration methods for near infrared (NIR) spectroscopic determination of complex mixturesÖzdemir, Durmuş ; Öztürk, Betül 
Dec-2017Geographical origin of imported and domestic teas (Camellia sinensis) from Turkey as determined by stable isotope signaturesCengiz, Mehmet Fatih; Turan, Önder; Özdemir, Durmuş ; Albayrak, Yalçın; Perinçek, Fatih; Kocabaş, Halil
2023Identification of Turkish extra virgin olive oils produced in different regions by using NMR (H-1 and C-13) and IRMS (C-13/C-12)Sevim, Didar; Köseoğlu, Oya; Ertaş, Hasan; Özdemir, Durmuş ; Ulaş, Mehmet; Günnaz, Salih; Çelenk, Veysel Umut
Dec-2021In-depth investigation of the effects of different preprocessing strategies on infrared spectroscopic dataDeniz, Elin İlayda 
2014Karanlık ve aydınlıkta depolanmış Ayvalık ve Memecik çeşidi natürel zeytinyağlarının spektroskopik verilere göre kemometrik sınıflandırılmasıÖztürk, Betül ; Dıraman, Harun; Özdemir, Durmuş 
2001Labeling of Gly-Gly-L-Alanine with Technetium-99m and the assessment of it's radiopharmaceutical potentialTaner, M.S.; Özdemir, Durmuş ; Köseoğlu, K.; Argon, M.; Dirlik, A.; Duman, Y.
2003Monitoring the esterification reactions of carboxylic acids with alcohols using near-infrared spectrocopy and multivariate calibration methodsÖztürk, Betül 
2013Multivariate statistical optimization of enzyme immobilization onto solid matrix using central composite designArpakcı, Tuğba