Browsing by Author Barbosa-Canovas, Gustavo V.

Showing results 1 to 2 of 2
Issue DateTitleAuthor(s)
Apr-2017Bioactive compound retention and shelf life extension of strawberry juice by selected nonthermal processing technologiesYıldız, Semanur
2020Changes in quality characteristics of strawberry juice after equivalent high pressure, ultrasound, and pulsed electric fields processesYıldız, Semanur; Pokhrel, Prashant Raj; Ünlütürk, Sevcan ; Barbosa-Canovas, Gustavo V.