01. Izmir Institute of Technology
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| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | Apr-2023 | Authentication of pomegranate juice in binary and ternary mixtures with spectroscopic methods | Aykaç, Başak; Çavdaroğlu, Çağrı ; Özen, Banu |
| 2 | 2023 | Authentication of vinegars with targeted and non-targeted methods | Çavdaroğlu, Çağrı ; Özen, Banu |
| 3 | 2023 | Techno-functional and in vitro digestibility properties of gluten-free cookies made from raw, pre-cooked, and germinated chickpea flours | Doğruer, Ilgın; Çoban, Başak ; Başer, Filiz; Güleç, Şükrü ; Özen, Banu |