04.03. Department of Molecular Biology and Genetics

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Author:  Doğanlar, Sami
Author:  Uncu, Ayşe Özgür
Subject:  Fatty acids

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Issue DateTitleAuthor(s)
1Sep-2013Biotechnology for enhanced nutritional quality in plantsUncu, Ayşe Özgür; Doğanlar, Sami ; Frary, Anne