03.08. Department of Food Engineering

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Author:  Tarı, Canan
Author:  Büyükkileci, Ali Oğuz
Date Issued:  2010
Subject:  Submerged fermentation
Author:  Göğüş, Nihan
Author:  Gençkal Demir, Hande

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Issue DateTitleAuthor(s)
12010Optimization of exo-polygalacturonase production from orange peel by aspergillus sojae