03.08. Department of Food Engineering

Bibliometrics Email Alert

OrgUnit's Researchers publications
(Dept/Workgroup Publication)


Refined By:
Author:  Özen, Fatma Banu
Date Issued:  [2007 TO 2009]
Subject:  Adulteration
Subject:  Mid-infrared spectroscopy

Results 1-1 of 1 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)
1Sep-2009Detection of adulteration of extra-virgin olive oil by chemometric analysis of mid-infrared spectral dataGürdeniz, Gözde; Özen, Fatma Banu