03.08. Department of Food Engineering
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Type
Fulltext
Results 1-5 of 5 (Search time: 0.005 seconds).
Issue Date | Title | Author(s) | |
---|---|---|---|
1 | 2007 | Antimicrobial effects in food and prevention of contamination in food industry | Hütt, Pirje; Songisepp, Epp; Güldaş, Metin; Tamme, Terje; Ormancı, Fatma Seda; Ayaz, Naim Deniz; Korel, Figen ; Aarnisalo, Kaarina; Hradecka, Helena; Mikelsaar, Marika |
2 | 2007 | Ekonomik değeri yüksek zeytinlerden üretilen Türk zeytinyağlarının sınıflandırılması ve zeytinyağlarında tağşişin belirlenmesi | Tokatlı, Figen ; Barut, Banu Özen; Korel, Figen |
3 | Aug-2007 | Odor evaluation of shrimp treated with different chemicals using an electronic nose and a sensory panel | Luzuriaga, Diego A.; Korel, Figen ; Balaban, Murat Ömer |
4 | Jun-2007 | Quality of flavored yogurt containing added coffee and sugar | Tan, Gürdal; Korel, Figen |
5 | 2007 | Sıvı yumurta ürünlerinin ultraviole (UV) ışık ile dezenfeksiyonu | Ünlütürk, Sevcan ; Tarı, Canan ; Korel, Figen |