03.08. Department of Food Engineering

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Date Issued:  [2010 TO 2019]
Fulltext:  With Fulltext
Author:  Ceylan, Çağatay
Author:  Bayraktar, Oğuz

Results 1-2 of 2 (Search time: 0.001 seconds).

Issue DateTitleAuthor(s)
12017Extraction and characterization of pectin from fresh globe artichoke and canned artichoke wasteCeylan, Çağatay ; Bayraktar, Oğuz ; Atçı, Erhan; Sarrafi, Şahin
22014Kinetic and structural characterization of interaction between trypsin and equisetum arvense extractUslu, Mehmet Emin; Bayraktar, Oğuz ; Ceylan, Çağatay