03.08. Department of Food Engineering
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Issue Date | Title | Author(s) | |
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1 | 2014 | Characterization and classification of wines from grape varieties grovn in Turkey | Şen, İlknur |
2 | Jul-2014 | Isolation, characterization, and screening probiotic properties of artisanal yoghurt starter strains from Urla Region | Okuklu, Burcu |
3 | Jul-2014 | Resistance properties and control of Alicyclobacillus acidoterrestris | Molva, Çelenk |