03.08. Department of Food Engineering
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Results 1-2 of 2 (Search time: 0.003 seconds).
Issue Date | Title | Author(s) | |
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1 | Feb-2017 | Control of agitation rate and aeration for enhanced polygalacturonase production in submerged fermentation by Aspergillus sojae using agro-industrial wastes | Fratebianchi, Dante; Crespo, Juan Manuel; Tarı, Canan ; Cavalitto, Sebastian |
2 | 2017 | Extraction and characterization of pectin from fresh globe artichoke and canned artichoke waste | Ceylan, Çağatay ; Bayraktar, Oğuz ; Atçı, Erhan; Sarrafi, Şahin |