03.08. Department of Food Engineering

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Subject:  Calibration
Type:  Article
Subject:  Olive cultivars
Subject:  Minor constituents
Subject:  Fatty acids profiles
Author:  Ozen, B.

Results 1-1 of 1 (Search time: 0.001 seconds).

Issue DateTitleAuthor(s)
12022Fatty acid alkyl ester and wax compositions of olive oils as varietal authentication indicatorsUncu, O.; Ozen, B.