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03.08. Department of Food Engineering
Bibliometrics
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Author
1
Mecitoğlu Güçbilmez, Çiğdem
1
Umdu, Emin Selahattin
1
Yaprak, Nilgün
1
Yemenicioğlu, Ahmet
1
Üstok, Fatma Işık
Subject
1
Enzymes
1
Partial purification
1
Thermal stability
Date issued
1
2007
Type
1
Article
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1
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Subject:
Lysozyme
Subject:
Hen egg white
Author:
Altınkaya, Sacide
Subject:
Ethanol precipitation
Author:
Yener, Fatih Yalçın Güneş
Author:
Gemili, Seyhun
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Issue Date
Title
Author(s)
1
2007
Partial purification of hen egg white lysozyme by ethanol precipitation method and determination of the thermal stability of its lyophilized form