03.08. Department of Food Engineering
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
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Results 21-25 of 25 (Search time: 0.008 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 21 | Mar-2014 | Phenolics profile of a naturally debittering olive in comparison to regular olive varieties | Aktaş, Ayşe Burcu; Özen, Banu ; Tokatlı, Figen ; Şen, İlknur |
| 22 | Oct-2015 | Prediction of various chemical parameters of olive oils with Fourier transform infrared spectroscopy | Uncu, Oğuz ; Özen, Banu |
| 23 | 2019 | Use of FTIR and UV-visible spectroscopy in determination of chemical characteristics of olive oils | Uncu, Oğuz ; Özen, Banu ; Tokatlı, Figen |
| 24 | Feb-2010 | Water vapor and oxygen-barrier performance of corn-zein coated polypropylene films | Tıhmınlıoğlu, Funda ; Atik, İsa Doğan; Özen, Banu |
| 25 | 2017 | Zeytinyağların yağ asidi alkil esterleri, 1,2 diasilgliserol ve pigment içeriğinin tağşiş kriteri olarak uygulanabilirliği ve FTIR spektroskopi ile tahmini | Özen, Fatma Banu ; Tokatlı, Figen |