03.08. Department of Food Engineering
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Type
Fulltext
Results 1-4 of 4 (Search time: 0.004 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | 2019 | Effect of substrate concentration and scale up on the polygalacturonase production | Göğüş, Nihan; Tarı, Canan |
| 2 | Oct-2015 | Evaluation of agro-industrial wastes, their state, and mixing ratio for maximum polygalacturonase and biomass production in submerged fermentation | Göğüş, Nihan; Evcan, Ezgi ; Tarı, Canan ; Cavalitto, Sebastian F. |
| 3 | 2010 | Optimization of exo-polygalacturonase production from orange peel by aspergillus sojae | Büyükkileci, Ali Oğuz ; Tarı, Canan ; Fernandez-Lahore, H. M.; Gençkal Demir, Hande; Göğüş, Nihan |
| 4 | 2012 | Optimization of the process parameters for the utilization of orange peel to produce polygalacturonase by solid-state fermentation from an Aspergillus sojae mutant strain | Demir, Hande; Göğüş, Nihan; Tarı, Canan ; Heerd, Doreen; Lahore, Marcelo Fernandez |