03.08. Department of Food Engineering

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OrgUnit's Researchers publications
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Date Issued:  [2010 TO 2019]
Author:  Tokatlı, Figen
Date Issued:  2016

Results 1-3 of 3 (Search time: 0.006 seconds).

Issue DateTitleAuthor(s)
11-Dec-2016Combination of visible and mid-infrared spectra for the prediction of chemical parameters of winesŞen, İlknur ; Öztürk, Burcu; Tokatlı, Figen ; Özen, Banu 
21-Feb-2016Differentiation of wines with the use of combined data of UV-visible spectra and color characteristicsŞen, İlknur ; Tokatlı, Figen 
315-Nov-2016Effects of malaxation temperature and harvest time on the chemical characteristics of olive oilsJolayemi, Olusola Samuel; Tokatlı, Figen ; Özen, Banu