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Immobilization of Olive Leaf Extract on Chitosan Nanoparticles and Investigation of Their Effects on Cancer Cell Lines

dc.contributor.advisor Şanlı Mohamed, Gülşah
dc.contributor.author Özdamar, Burcu
dc.contributor.other 04.01. Department of Chemistry
dc.contributor.other 04. Faculty of Science
dc.contributor.other 01. Izmir Institute of Technology
dc.date.accessioned 2014-11-19T13:07:53Z
dc.date.available 2014-11-19T13:07:53Z
dc.date.issued 2014
dc.description Thesis (Master)--İzmir Institute of Technology, Chemistry, İzmir, 2014 en_US
dc.description Includes bibliographical references (leaves: 77-81) en_US
dc.description Text in English; Abstract: Turkish and English en_US
dc.description xi, 87 leaves en_US
dc.description.abstract Cancer incidence and mortality rates are increasing worldwide in both economically developed and developing countries. Breast cancer in females and lung cancer in males are the most common cancer types. Epidemiological research has provided increasing evidence that dietary habits, especially Mediterranean diet which has high consumption of olive oil and its products, may play an important role in lung and breast cancer. Due to their preventive effect against cancer, olive leaf extract rich in polyphenols was immobilizied on chitosan nanoparticles which are good drug carriers because of their biocompatible and biodegradable properties with the help of capability of passing through biological barriers. For this aim, olive leaf extract loaded chitosan nanaoparticles were synthesized by ionotropic gelation mechanism. Optimum conditions to synthesize nanoparticles were determined by investigation of the effect of chitosan and tripolyphosphate mass ratio, initial pH of chitosan solution, concentration of olive leaf extract and incubation time of olive leaf extract and tripolyphosphate with chitosan solution. Characterization of nanoparticles was performed by dynamic light scattering, atomic force microscopy and infrared spectroscopy. To investigate the anticancer properties of nanoparticles, molecular biological studies were performed by in vitro cytotoxicity studies based on MTT assay, in vitro cell cycle analysis and apoptosis by flow cytometer and imaging of cells by optical microscopy. In results, olive leaf extract loaded chitosan nanaoparticles obtained approximately 91.25 nm and showed more cytotoxicity than chitosan nanoparticles, chitosan and olive leaf extract for both lung and breast cancer cells. In contrast, there was no cytotoxicity for healthy cells. These effects were supported by cell cycle analysis. Also in optical imaging, lower number of cells and morfological differences on cancerous cells which supports the cytotoxicity results were observed. We can conclude that our results will open a new approach to use not only cytotoxic anticancer drug for cancerous cells but also biocompatible material for biomedical applications. en_US
dc.identifier.uri https://hdl.handle.net/11147/4197
dc.language.iso en en_US
dc.publisher Izmir Institute of Technology en_US
dc.rights info:eu-repo/semantics/openAccess en_US
dc.subject Cancer cells en_US
dc.subject Olive leaf extraction en_US
dc.subject.lcsh Olive--Therapeutic use en_US
dc.subject.lcsh Chitosan--Biotechnology en_US
dc.subject.lcsh Nanoparticles en_US
dc.title Immobilization of Olive Leaf Extract on Chitosan Nanoparticles and Investigation of Their Effects on Cancer Cell Lines en_US
dc.title.alternative Zeytin Yaprağı Ekstraktının Kitosan Nanoparçacıkları Üzerine İmmobilizasyonu ve Kanser Hücre Hatlarındaki Etkilerinin İncelenmesi en_US
dc.type Master Thesis en_US
dspace.entity.type Publication
gdc.author.id Chitosan nanaoparticles
gdc.author.institutional Özdamar, Burcu
gdc.author.institutional Şanlı Mohamed, Gülşah
gdc.coar.access open access
gdc.coar.type text::thesis::master thesis
gdc.description.department Thesis (Master)--İzmir Institute of Technology, Chemistry en_US
gdc.description.publicationcategory Tez en_US
gdc.description.scopusquality N/A
gdc.description.wosquality N/A
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