Please use this identifier to cite or link to this item: https://hdl.handle.net/11147/14819
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dc.contributor.authorSözmen,A.B.-
dc.date.accessioned2024-09-24T15:58:52Z-
dc.date.available2024-09-24T15:58:52Z-
dc.date.issued2024-
dc.identifier.issn1863-5520-
dc.identifier.urihttps://doi.org/10.1007/978-981-97-2371-3_1-
dc.identifier.urihttps://hdl.handle.net/11147/14819-
dc.description.abstractAlgae offer sustainable sources for water, food, and energy production. They can remove pollutants and pathogens from wastewater and provide potable water. Also they can also be used in creating dietary supplements, functional foods, and biofuels. An optimal micro-environment is essential to promote their growth and productivity in specific applications, and for this purpose it is important to take various physical factors such as light, temperature, hydrodynamics, agitation, and shear stress and chemical factors such as nutrients, pH, and dissolved oxygen into consideration. These factors affect algae growth and productivity, both on their own and by a combinational affect. It is important to properly monitor and manage these factors to ensure optimal algae growth and productivity. This chapter provides an overview of physical and chemical factors that influence growth of algae, empha-sizing the importance of micro-environment management in promoting sustainable algae-based industries. It also includes the strategies that can be applied for this purpose, which covers the cultivation techniques and methods to manage cultivation microenvironment in terms of pH, nutrients, and dissolved oxygen. © The Author(s), under exclusive license to Springer Nature Singapore Pte Ltd. 2024.en_US
dc.language.isoenen_US
dc.publisherSpringer Science and Business Media Deutschland GmbHen_US
dc.relation.ispartofEnvironmental Science and Engineeringen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectAlgal growthen_US
dc.subjectEnvironmental factorsen_US
dc.subjectMicroenvironmenten_US
dc.titleMicro-environment Establishment for Promoting Diverse Algal Growthen_US
dc.typeBook Parten_US
dc.institutionauthorSözmen,A.B.-
dc.departmentIzmir Institute of Technologyen_US
dc.identifier.volume2024en_US
dc.identifier.startpage3en_US
dc.identifier.endpage30en_US
dc.identifier.scopus2-s2.0-85202979990-
dc.relation.publicationcategoryKitap Bölümü - Uluslararasıen_US
dc.identifier.doi10.1007/978-981-97-2371-3_1-
dc.authorscopusid57201620092-
dc.identifier.wosqualityN/A-
dc.identifier.scopusqualityQ4-
item.languageiso639-1en-
item.grantfulltextnone-
item.openairetypeBook Part-
item.cerifentitytypePublications-
item.fulltextNo Fulltext-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
Appears in Collections:Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection
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