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https://hdl.handle.net/11147/2639| Title: | Performance Investigation of the Drying of Parsley in a Tray Dryer System | Authors: | Hancıoğlu, Ebru Hepbaşlı, Arif İçier, Filiz Erbay, Zafer Çolak, Neslihan |
Keywords: | Drying Energy analysis Exergy analysis Performance assessment Parsley |
Publisher: | Inderscience Enterprises Ltd. | Source: | Hancıoğlu, E., Hepbaşlı, A., İçier, F., Erbay, Z., and Çolak, N. (2010). Performance investigation of the drying of parsley in a tray dryer system. International Journal of Exergy, 7(2), 193-210. doi:10.1504/IJEX.2010.031240 | Abstract: | The performance of a tray dryer system for the parsley drying process was assessed using energy and exergy analysis methods in this study. The drying temperature ranged from 40°C to 60°C, while the drying air velocity varied from 0.5 m/s to 1.5 m/s. The higher temperature and lower velocity led to higher exergy and energy efficiencies. The exergy efficiency value for the overall system on a product/fuel basis was found to be 3.62%. The values for Specific Moisture Extraction Rate (SMER) and Specific Moisture Exergetic index (SMExR) were obtained to be 0.08 and 2.47 kg/kWh, respectively. Copyright © 2010 Inderscience Enterprises Ltd. | URI: | http://doi.org/10.1504/IJEX.2010.031240 http://hdl.handle.net/11147/2639 |
ISSN: | 1742-8297 1742-8297 |
| Appears in Collections: | IZTECH Research Centers Collection / İYTE Araştırma Merkezleri Koleksiyonu Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection WoS İndeksli Yayınlar Koleksiyonu / WoS Indexed Publications Collection |
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