03.08. Department of Food Engineering

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Date Issued:  [2010 TO 2019]
Date Issued:  2010
Author:  Yemenicioğlu, Ahmet
Subject:  Cicer arietinum

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Issue DateTitleAuthor(s)
1Jan-2010Effects of controlled pepsin hydrolysis on antioxidant potential and fractional changes of chickpea proteinsArcan, İskender; Yemenicioğlu, Ahmet