03.08. Department of Food Engineering
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Results 1-2 of 2 (Search time: 0.002 seconds).
Issue Date | Title | Author(s) | |
---|---|---|---|
1 | 2007 | Effects of selected chemicals on microbial stability of turkey meat | Baysal, Ayşe Handan Dinçer ; Ünlütürk, Adnan |
2 | 2007 | Efficacy of selected chemicals on survival of Salmonella on turkey meat | Baysal, Ayşe Handan Dinçer ; Ünlütürk, Adnan |