03.08. Department of Food Engineering

Bibliometrics Email Alert

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

Refined By:
Type:  Article
Author:  Arcan, İskender
Fulltext:  With Fulltext
Date Issued:  2010
Subject:  Functional properties of proteins

Results 1-1 of 1 (Search time: 0.001 seconds).

Issue DateTitleAuthor(s)
1Jan-2010Effects of controlled pepsin hydrolysis on antioxidant potential and fractional changes of chickpea proteinsArcan, İskender; Yemenicioğlu, Ahmet