03.08. Department of Food Engineering
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Results 61-63 of 63 (Search time: 0.002 seconds).
Issue Date | Title | Author(s) | |
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61 | 15-Jan-2022 | Utilization of stalk waste separated during processing of sun-dried figs (Ficus carica) as a source of pectin: Extraction and determination of molecular and functional properties | Çavdaroğlu, Elif; Yemenicioğlu, Ahmet |
62 | Jun-2008 | Water-soluble antioxidant potential of Turkish pepper cultivars | Frary, Anne ; Keçeli, Mehmet Ali; Ökmen, Bilal ; Şığva, Hasan Özgür; Yemenicioğlu, Ahmet ; Doğanlar, Sami |
63 | 2016 | Zein and its composites and blends with natural active compounds: Development of antimicrobial films for food packaging | Yemenicioğlu, Ahmet |