03.08. Department of Food Engineering

OrgUnit's Researchers publications
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Subject:  Natural hydrocolloids
Subject:  Packaging

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Issue DateTitleAuthor(s)
12020A review of current and future food applications of natural hydrocolloidsYemenicioğlu, Ahmet ; Farris, Stefano; Türkyılmaz, Meltem; Güleç, Şükrü