03.08. Department of Food Engineering

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Subject:  Lactobacillus casei

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Issue DateTitleAuthor(s)
1Sep-2004Batch production of L(+) lactic acid from whey by Lactobacillus casei (NRRL B-441)Büyükkileci, Ali Oğuz ; Harsa, Hayriye Şebnem 
2Jul-2006Kinetic modelling of lactic acid production from whey by Lactobacillus casei (NRRL B-441)Altıok, Duygu; Tokatlı, Figen ; Harsa, Hayriye Şebnem 
32000L(+)lactic acid production from whey by lactobacillus casei NRRL B-441Büyükkileci, Ali Oğuz