03.08. Department of Food Engineering

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Author:  Büyükkileci, Ali Oğuz
Type:  Article

Results 1-16 of 16 (Search time: 0.013 seconds).

Issue DateTitleAuthor(s)
1Sep-2004Batch production of L(+) lactic acid from whey by Lactobacillus casei (NRRL B-441)Büyükkileci, Ali Oğuz ; Harsa, Hayriye Şebnem 
2Aug-2018Comparison of liquid hot water, very dilute acid and alkali treatments for enhancing enzymatic digestibility of hazelnut tree pruning residuesSabancı, Kevser; Büyükkileci, Ali Oğuz 
3Jan-2023Designing robust xylan/chitosan composite shells around drug-loaded MSNs: Stability in upper GIT and degradation in the colon microbiotaZeybek, Nüket; Büyükkileci, Ali Oğuz ; Güleç, Şükrü ; Polat, Mehmet ; Polat, Hürriyet 
4Jul-2013Dilute-acid hydrolysis of apple, orange, apricot and peach pomaces as potential candidates for bioethanol productionÜçüncü, Can; Tarı, Canan ; Demir, Hande; Büyükkileci, Ali Oğuz ; Özen, Banu 
5Aug-2011Enhanced production of exo-polygalacturonase from agro-based products by Aspergillus sojaeBüyükkileci, Ali Oğuz ; Tarı, Canan ; Fernandez-Lahore, Marcello
62024Enzymatic hydrolysis of organosolv-pretreated corncob and succinic acid production by Actinobacillus succinogenesKaranfil Büyüköztekin, Gülperi; Büyükkileci, Ali Oğuz 
7Apr-2017Exploitation of agricultural wastes and by-products for production of Aureobasidium pullulans Y-2311-1 xylanase: Screening, bioprocess optimization and scale upYeğin, Sırma; Büyükkileci, Ali Oğuz ; Sargın, Sayıt; Göksungur, Yekta
82018Kritik altı su ile fındık atıklarından antioksidan bileşiklerin ekstraksiyonuSürek, Ece; Büyükkileci, Ali Oğuz 
92015Mikrobiyal ksilanazlar ve gıda endüstrisinde kullanım alanlarıYeğin, Sırma; Büyükkileci, Ali Oğuz 
102023Organosolv pretreatment of corncob for enzymatic hydrolysis of XylanBüyükkileci, Ali Oğuz ; Temelli, Nuran
112021Processing of hazelnut (Corylus avellana L.) shell autohydrolysis liquor for production of low molecular weight xylooligosaccharides by Aureobasidium pullulans NRRL Y-2311-1 xylanaseSürek, Ece; Büyükkileci, Ali Oğuz ; Yeğin, Sırma
12Oct-2017Production of xylooligosaccharides by autohydrolysis of hazelnut (Corylus avellana L.) shellSürek, Ece; Büyükkileci, Ali Oğuz 
132019Temperature and glycerol formation: A proposal to explain the causal relationship based on glycolytic enzyme activitiesBüyükkileci, Ceylan; Batur, Ayşem; Büyükkileci, Ali Oğuz ; Hamamcı, Haluk
14Mar-2015Utilization of orange peel, a food industrial waste, in the production of exo-polygalacturonase by pellet forming Aspergillus sojaeBüyükkileci, Ali Oğuz ; Lahore, Marcelo Fernandez; Tarı, Canan 
152018Utilization of white grape pomace for lactic acid productionBayrak, Emrah; Büyükkileci, Ali Oğuz 
162020Utilization of xylan-type polysaccharides in co-culture fermentations of Bifidobacterium and Bacteroides speciesZeybek, Nüket; Rastall, Robert A.; Büyükkileci, Ali Oğuz