03.08. Department of Food Engineering

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Author:  Yemenicioğlu, Ahmet
Subject:  Controlled release
Subject:  L-ascorbic acid

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Issue DateTitleAuthor(s)
1Feb-2010Development of antioxidant food packaging materials with controlled release propertiesGemili, Seyhun; Yemenicioğlu, Ahmet ; Alsoy Altınkaya, Sacide