03.08. Department of Food Engineering

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Author:  Tarı, Canan
Subject:  Aspergillus sojae
Author:  Mata-Gomez, Marco A.

Results 1-2 of 2 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)
12017Aspergillus sojae tarafından üretilen poligalakturonazın kısmi saflaştırılması için kromatografik bir yaklaşımŞen, İlknur ; Mata-Gomez, Marco A.; Palomares, Marco Rito; Tarı, Canan ; Dinç, Melike
2Mar-2017Partial purification of a polygalacturonase from a new Aspergillus sojae mutant and its application in grape mash macerationYıldız, Semanur; Mata-Gomez, Marco A.; Tarı, Canan ; Rito-Palomares, Marco