![A preview yemenicioglu.jpg picture yemenicioglu.jpg picture](/cris/rp/fileservice/rp00072/64/?filename=yemenicioglu.jpg)
Yemenicioğlu, A.
Yemenicioğlu, A
Yemenicioglu, A.
Yemenicioglu, A
![](/image/cris/bar-loader.gif)
![](/image/cris/bar-loader.gif)
Fulltext
Results 1-3 of 3 (Search time: 0.005 seconds).
Issue Date | Title | Author(s) | |
---|---|---|---|
1 | 2020 | Development of pectin-eugenol emulsion coatings for inhibition of Listeria on webbed-rind melons: a comparative study with fig and citrus pectins | Çavdaroğlu, Elif; Farris, Stefano; Yemenicioğlu, Ahmet |
2 | Feb-2023 | Novel edible films of pectins extracted from low-grade fruits and stalk wastes of sun-dried figs: Effects of pectin composition and molecular properties on film characteristics | Çavdaroğlu, Elif; Büyüktaş, Duygu; Farris, Stefano; Yemenicioğlu, Ahmet |
3 | 2020 | A review of current and future food applications of natural hydrocolloids | Yemenicioğlu, Ahmet ; Farris, Stefano; Türkyılmaz, Meltem; Güleç, Şükrü |
Claim Researcher Page
Check the encrypted string of this email, put the correct string in the box below and click "Go" to validate the email and claim this profile.
Emails: a h m e * * * * * * * * * * * * * @ * * * * * * * u . t r