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Full Name
Uzuner, Sibel
Variants
Uzuner, S.
 
Main Affiliation
03.08. Department of Food Engineering
 
Email
sibeluzuner@iyte.edu.tr
 
ORCID
0000-0003-1050-8206
Scopus Author ID
55211022900
Link to YOK Profile
YOK Profile
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Country
Turkey
Status
Current Staff

Publications
  • Articles
  • Books & Book Chapters
  • Others

Author

  • 1 Esen, B.N.
  • 1 Evrendilek, G.A.
  • 1 Evrendilek, Gulsun Akdemir
  • 1 Evrendilek, Gülsün Akdemir
  • 1 Kurhan, S.
  • 1 Kurhan, Şebnem
  • 1 Sezgin, H.T.
  • 1 Tanriverdi, H.
  • . < previous

Subject

  • 3 Pulsed electric fields
  • 2 High hydrostatic pressure
  • 2 Stress tolerance
  • 2 Ultrasonication
  • 1 Aflatoxins
  • 1 Artificial neural networks
  • 1 Batch Fermentation
  • 1 bioreactor
  • 1 Box-Behnken design
  • 1 Box–Behnken
  • . next >

Date issued

  • 13 2020 - 2026

Type

  • 13 Article

Fulltext

  • 7 No Fulltext
  • 6 With Fulltext


Results 1-13 of 13 (Search time: 0.007 seconds).

Issue DateTitleAuthor(s)
1Nov-2022Assessing Edible Composite Film Polymer From Potato Industry Effluent Under High Hydrostatic Pressure and Its Antimicrobial PropertiesAkdemir Evrendilek, Gülsün; Bulut, Nurullah; Uzuner, Sibel 
22024Corn Processing by Pulsed Electric Fields With Respect To Microbial Inactivation and Improvement of Seed VigourEvrendilek, Gulsun Akdemir; Atmaca, Bahar; Uzuner, Sibel 
32021Edible Film Production From Effluents of Potato Industry Incorporated With Origanum Onites Volatile Oils and Changes Its Textural Behaviors Under High Hydrostatic PressureEvrendilek, Gülsün Akdemir; Bulut, Nurullah; Uzuner, Sibel 
42023Enhanced Reducing Sugar Production and Extraction for Chlorella Vulgaris in Mixotrophic Cultivation Using High Hydrostatic Pressure Processing and UltrasoundUzuner, Sibel ; Kurhan, Şebnem; Akdemir Evrendilek, Gülsün
52025Enhancing the Sustainable Protein Extraction Process From Black Cumin Seed Cake Press for Eco-Friendly Protein SupplementsAmmas, B.; Uzuner, S. 
62023High-Pressure Processing of Traditional Hardaliye Drink: Effect on Quality and Shelf-Life ExtensionAtmaca, Bahar; Demiray, Merve; Akdemir Evrendilek, Gülsün; Bulut, Nurullah; Uzuner, Sibel 
72023Improvement of Fermentable Sugar Extraction From Hazelnut Shells Through Microwave Assisted Dilute Acid PretreatmentUzuner, Sibel 
8Dec-2022Prediction of Aspergillus Parasiticus Inhibition and Aflatoxin Mitigation in Red Pepper Flakes Treated by Pulsed Electric Field Treatment Using Machine Learning and Neural NetworksAkdemir Evrendilek, Gülsün; Bulut, Nurullah; Atmaca, Bahar; Uzuner, Sibel 
92022Production of Microalgae-Derived Exo-Polygalacturonase for Fruit Juice ClarificationUzuner, S. ; Evrendilek, G.A.; Kurhan, S.
102023Shelf-Life Extension of Traditional Licorice Root “sherbet” With a Novel Pulsed Electric Field ProcessingAkdemir Evrendilek, G.; Tanriverdi, H.; Demir, I.; Uzuner, S. 
112021Unrevealing the Impact of Pulsed Electric Fields (pef) on Cucumber Seed Vigour and Surface DisinfectionAtmaca, Bahar; Akdemir Evrendilek, Gülsün; Bulut, Nurullah; Uzuner, Sibel 
122025Valorization of Black Carrot Pomace and Pea Powder for Co-Production of Polygalacturonase and Pectin LyaseEsen, B.N.; Uzuner, S. ; Sezgin, H.T.
132025Valorizing Sugar Industry Byproduct Through Microalga for Pigment ProductionEngin, Iskin; Uzuner, Sibel 

 

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