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Author:
Yemenicioğlu, Ahmet
Author:
Sözbilen, Gözde Seval
Results 1-5 of 5 (Search time: 0.004 seconds).
| Issue Date | Title | Author(s) |
| 1 | Feb-2021 | Antilisterial effects of lysozyme-nisin combination at temperature and pH ranges optimal for lysozyme activity: Test of key findings to inactivate Listeria in raw milk | Sözbilen, Gözde Seval; Yemenicioğlu, Ahmet |
| 2 | Oct-2018 | Control of lactic acid bacteria in fermented beverages using lysozyme and nisin: test of traditional beverage boza as a model food system | Sözbilen, Gözde Seval; Korel, Figen ; Yemenicioğlu, Ahmet |
| 3 | 2020 | Decontamination of seeds destined for edible sprout production from Listeria by using chitosan coating with synergetic lysozyme-nisin mixture | Sözbilen, Gözde Seval; Yemenicioğlu, Ahmet |
| 4 | 2019 | Development of flexible antimicrobial zein coatings with essential oils for the inhibition of critical pathogens on the surface of whole fruits: Test of coatings on inoculated melons | Boyacı, Derya; Iorio, Gianmarco; Sözbilen, Gözde Seval; Alkan, Derya; Trabattoni, Silvia; Pucillo, Flavia; Yemenicioğlu, Ahmet |
| 5 | 2021 | Incorporation of organic acids turns classically brittle zein films into flexible antimicrobial packaging materials | Sözbilen, Gözde Seval; Çavdaroğlu, Elif; Yemenicioğlu, Ahmet |
