Author
- 3
Büyüktaş, Duygu
- 3
Yemenicioğlu, Ahmet
- 2
Ghaani, Masoud
- 2
Korel, Figen
- 2
Olsson, Richard T.
- 2
Rovera, Cesare
- 2
Çavdaroğlu, Elif
- 1
Carullo, Daniele
- 1
Güleç, Şükrü
- 1
Türkyılmaz, Meltem
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[2020 TO 2023]
Results 1-5 of 5 (Search time: 0.004 seconds).
| Issue Date | Title | Author(s) |
| 1 | 2021 | Development of a nano-modified glassy carbon electrode for the determination of 2,6-diaminotoluene (TDA) | Büyüktaş, Duygu; Ghaani, Masoud; Rovera, Cesare; Olsson, Richard T.; Korel, Figen ; Farris, Stefano |
| 2 | 2020 | Development of pectin-eugenol emulsion coatings for inhibition of Listeria on webbed-rind melons: a comparative study with fig and citrus pectins | Çavdaroğlu, Elif; Farris, Stefano; Yemenicioğlu, Ahmet |
| 3 | Feb-2023 | Novel edible films of pectins extracted from low-grade fruits and stalk wastes of sun-dried figs: Effects of pectin composition and molecular properties on film characteristics | Çavdaroğlu, Elif; Büyüktaş, Duygu; Farris, Stefano; Yemenicioğlu, Ahmet |
| 4 | 2020 | A review of current and future food applications of natural hydrocolloids | Yemenicioğlu, Ahmet ; Farris, Stefano; Türkyılmaz, Meltem; Güleç, Şükrü |
| 5 | 2023 | A screen-printed electrode modified with gold nanoparticles/ cellulose nanocrystals for electrochemical detection of 4,4'-methylene diphenyl diamine | Büyüktaş, Duygu; Ghaani, Masoud; Rovera, Cesare; Carullo, Daniele; Olsson, Richard T.; Korel, Figen ; Farris, Stefano |
