03.08. Department of Food Engineering
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Type
Fulltext
Results 1-4 of 4 (Search time: 0.003 seconds).
Issue Date | Title | Author(s) | |
---|---|---|---|
1 | 2009 | Airborne fungi in a Turkish olive processing plant | Baysal, Ayşe Handan ; Baysal, Taner |
2 | 2009 | Evaluation and production of ready-to-eat meals | Baysal, Taner; Tamme, Terje; Ehavald, Helen; Korel, Figen ; Overes, Maarten; Hödrejärv, Ülle; Kala, Aet; Roasto, Mati |
3 | 2009 | Low temperature plasma: A new disinfection method for food and food contact surfaces | Baysal, Ayşe Handan ; Baysal, Taner |
4 | Oct-2005 | Production of antimicrobial films by incorporation of partially purified lysozyme into biodegradable films of crude exopolysaccharides obtained from aureobasidium pullulans fermentation | Kandemir, Nilay; Yemenicioğlu, Ahmet ; Mecitoğlu, Çiğdem; Elmacı, Zehra Seda; Arslanoğlu, Alper ; Göksungur, Mehmet Yekta; Baysal, Taner |