03.08. Department of Food Engineering
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Results 1-5 of 5 (Search time: 0.003 seconds).
Issue Date | Title | Author(s) | |
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1 | May-2022 | Effects of golden thistle (Scolymus hispanicus L.) on cytotoxic activity: Cell cycle arrest and apoptotic properties on the CaCo-2 cell line | Özel Taşcı, Cansu; Güleç, Şükrü |
2 | 2022 | Enzyme technology in value addition of wine and beer processing | Uzuner, Sibel |
3 | 2022 | Fatty acid alkyl ester and wax compositions of olive oils as varietal authentication indicators | Uncu, O.; Ozen, B. |
4 | 2022 | Incorporation of organic acids turns classically brittle zein films into flexible antimicrobial packaging materials | Sözbilen, G.S.; Çavdaroğlu, E.; Yemenicioğlu, A. |
5 | 2022 | Lymphedema after Sentinel Lymph Node Biopsy: Who Is at Risk? | Isik, A.; Soran, A.; Grasi, A.; Barry, N.; Sezgin, E. |