03.08. Department of Food Engineering
OrgUnit's Researchers publications
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Issue Date | Title | Author(s) | |
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1 | Jun-2018 | Expanding horizons of active packaging: Design of consumer-controlled release systems helps risk management of susceptible individuals | Boyacı, Derya; Yemenicioğlu, Ahmet |
2 | 2009 | Risk management in production of egg-pasta | Baysal, Ayşe Handan ; Gennaris, Savvas; Likar, Primoz; Peterka, Darja; Popescu, Oana; Veskus, Tiina |
3 | 2009 | Risk management of ready-to-eat meat products contaminated with listeria monocytogenes | Korel, Figen |