| Issue Date | Title | Author(s) |
61 | Dec-2008 | Optimization of osmotic dehydration of diced green peppers by response surface methodology | Özdemir, Murat; Özen, Fatma Banu ; Dock, Lisa Lotte; Floros, John |
62 | Nov-2004 | Optimization of pulsed field gel electrophoresis (PFGE) conditions for thermophilic bacilli | Yavuz, Elif ; Güneş, Hatice ; Harsa, Hayriye Şebnem ; Bulut, Çisem; Yenidünya, Ali Fazıl |
3 | Apr-2009 | Optimization of the associative growth of novel yoghurt cultures in the production of biomass, ß-galactosidase and lactic acid using response surface methodology | Tarı, Canan ; Üstok, Fatma Işık; Harsa, Hayriye Şebnem |
4 | Jun-2007 | Partial purification and kinetic characterization of mushroom stem polyphenoloxidase and determination of its storage stability in different lyophilized forms | Şimşek, Şebnem; Yemenicioğlu, Ahmet |
5 | 2007 | Partial purification and preparation of bovine lactoperoxidase and characterization of kinetic properties of its immobilized form incorporated into cross-linked alginate films | Mecitoğlu, Çiğdem; Yemenicioğlu, Ahmet |
6 | 2007 | Partial purification of hen egg white lysozyme by ethanol precipitation method and determination of the thermal stability of its lyophilized form | Gemili, Seyhun; Umdu, Emin Selahattin; Yaprak, Nilgün; Üstok, Fatma Işık; Yener, Fatih Yalçın Güneş; Mecitoğlu Güçbilmez, Çiğdem; Altınkaya, Sacide ; Yemenicioğlu, Ahmet |
7 | Feb-2009 | Physical properties of biopolymers containing natamycin and rosemary extract | Türe, Hasan; Eroğlu, Erdal; Özen, Banu ; Soyer, Ferda |
8 | Apr-2004 | Potential application of hot rehydration alone or in combination with hydrogen peroxide to control pectin methylesterase activity and microbial load in cold-stored intermediate-moisture sun-dried figs | Demirbüker Kavak, Dilek ; Şimşek, Şebnem; Yemenicioğlu, Ahmet |
9 | 2004 | Preparation and characterization of hydroxyapatite/calcium phosphate powders | Şimşek, Deniz ; Çiftçioğlu, Rukiye; Harsa, Şebnem |
10 | 2004 | Preparation and characterization of polyLactide-hydroxyapatite biocomposites | Gültekin, Naz; Tıhmınlıoğlu, Funda ; Çiftçioğlu, Rukiye; Çiftçioğlu, Muhsin ; Harsa, Hayriye Şebnem |
11 | 2004 | Preparation of ceramic composite membranes for protein separation | Erdem, İlker; Çiftçioğlu, Muhsin ; Harsa, Hayriye Şebnem |
12 | Oct-2005 | Production of antimicrobial films by incorporation of partially purified lysozyme into biodegradable films of crude exopolysaccharides obtained from aureobasidium pullulans fermentation | Kandemir, Nilay; Yemenicioğlu, Ahmet ; Mecitoğlu, Çiğdem; Elmacı, Zehra Seda; Arslanoğlu, Alper ; Göksungur, Mehmet Yekta; Baysal, Taner |
13 | Jun-2007 | Quality of flavored yogurt containing added coffee and sugar | Tan, Gürdal; Korel, Figen |
14 | 2009 | Quantitative risk assessment models for food pathogens | Baysal, Ayşe Handan ; Ünlütürk, Sevcan |
15 | Dec-2006 | Relationship between morphology, rheology and polygalacturonase production by Aspergillus sojae ATCC 20235 in submerged cultures | Göğüş, Nihan; Tarı, Canan ; Öncü, Şelale; Ünlütürk, Sevcan ; Tokatlı, Figen |
16 | 2004 | RFLP of 16S-ITS rDNA region to differentiate Lactobacilli at species level | Yavuz, Elif ; Güneş, Hatice ; Bulut, Çisem; Harsa, Hayriye Şebnem ; Yenidünya, Ali Fazıl |
17 | Apr-2008 | Rheological properties of liquid egg products (LEPS) | Atılgan, Mehmet Reşat; Ünlütürk, Sevcan |
18 | 2008 | Risk assessment in miscellaneous food processing industries including producers of vegetables and spices | Güldaş, Metin; Ursu, Roxana; Lagouri, Vasiliki; Kısıkkaya, N. Aslı; Uyar, M. Fatih; Mokorel, Primoz; Türe, Hasan; Lee, Solmaz; Korel, Figen ; Karpiskova, Renata |
19 | 2009 | Risk management in production of egg-pasta | Baysal, Ayşe Handan ; Gennaris, Savvas; Likar, Primoz; Peterka, Darja; Popescu, Oana; Veskus, Tiina |
20 | 2009 | Risk management of ready-to-eat meat products contaminated with listeria monocytogenes | Korel, Figen |