03.08. Department of Food Engineering

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

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Date Issued:  [2008 TO 2009]
Type:  Article

Results 1-20 of 29 (Search time: 0.012 seconds).

Issue DateTitleAuthor(s)
1Nov-2008Antifungal activity of biopolymers containing natamycin and rosemary extract against Aspergillus niger and Penicillium roquefortiiTüre, Hasan; Eroğlu, Erdal; Soyer, Ferda ; Özen, Fatma Banu 
2Mar-2009Antimicrobial activity of lactoperoxidase system incorporated into cross-linked alginate filmsYener, Fatih Yalçın Güneş; Korel, Figen ; Yemenicioğlu, Ahmet 
3May-2009Antioxidant activity and phenolic content of fresh and dry nuts with or without the seed coatArcan, İskender; Yemenicioğlu, Ahmet 
4May-2008Authentication of pomegranate juice concentrate using FTIR spectroscopy and chemometricsVardin, Hasan; Tay, Abdullatif; Özen, Fatma Banu ; Mauer, Lisa
515-Dec-2008Biochemical and thermal characterization of crude exo-polygalacturonase produced by Aspergillus sojaeTarı, Canan ; Doğan, Nergiz; Göğüş, Nihan
6Apr-2008Characterization of three-phase partitioned exo-polygalacturonase from Aspergillus sojae with unique propertiesDoğan, Nergiz; Tarı, Canan 
7Aug-2008Classification of Turkish olive oils with respect to cultivar, geographic origin and harvest year, using fatty acid profile and mid-IR spectroscopyGürdeniz, Gözde; Özen, Fatma Banu ; Tokatlı, Figen 
8Feb-2008Colloid deposition experiments as a diagnostic tool for biomass attachment onto bioproduct adsorbent surfacesTarı, Canan ; Vennapusa, Rami Reddy; Cabrera, Rosa B.; Fernandez-Lahore, Marcelo
9Sep-2009Detection of adulteration of extra-virgin olive oil by chemometric analysis of mid-infrared spectral dataGürdeniz, Gözde; Özen, Fatma Banu 
10Feb-2009Development of cellulose acetate based antimicrobial food packaging materials for controlled release of lysozymeGemili, Seyhun; Yemenicioğlu, Ahmet ; Alsoy Altınkaya, Sacide 
11Dec-2009Differential scanning calorimetry as a tool to detect antibiotic residues in ultra high temperature whole milkYıldız, Özge; Ünlütürk, Sevcan 
12Mar-2009Distribution of simple phenols, phenolic acids and flavonoids in Turkish monovarietal extra virgin olive oils for two harvest yearsOcakoğlu, Derya; Tokatlı, Figen ; Özen, Fatma Banu ; Korel, Figen 
13Jun-2009Evaluation of high hydrostatic pressure effects on bovine red blood cells and plateletsCeylan, Çağatay ; Severcan, Mete; Bozoğlu, Faruk; Severcan, Feride
14Sep-2009Extracellular enzyme production and enterotoxigenic gene profiles of Bacillus cereus and Bacillus thuringiensis strains isolated from cheese in TurkeyMolva, Çelenk ; Sudağıdan, Mert; Okuklu, Burcu 
15Jul-2008Genotyping of various Arcobacter species isolated from domestic geese by randomly amplified polymorphic DNA (RAPD) analysisAtabay, Halil İbrahim ; Ünver, Ahmet; Otlu, Salih; Kalaycıoğlu, Atila Taner
16Apr-2008Identification and bioactivity of native strains of Bacillus thuringiensis from grain-related habitats in TurkeyApaydın, Özgür; Çınar, Çelenk; Turanlı, Ferit; Harsa, Hayriye Şebnem ; Güneş, Hatice 
17Feb-2008Isolation and characterization of Bacillus thuringiensis strains from olive-related habitats in TurkeyÇınar, Çelenk; Apaydın, Özgür; Yenidünya, Ali Fazıl ; Harsa, Hayriye Şebnem ; Güneş, Hatice 
18Apr-2008Isolation of various Arcobacter species from domestic geese (Anser anser)Atabay, Halil İbrahim ; Ünver, Ahmet; Şahin, Mitat; Otlu, Salih; Elmalı, Mehmet; Yaman, Hilmi
19Sep-2009Modeling of polygalacturonase enzyme activity and biomass production by aspergillus sojae ATCC 20235Tokatlı, Figen ; Tarı, Canan ; Ünlütürk, Mehmet; Göğüş, Nihan
20Dec-2008Optimization of osmotic dehydration of diced green peppers by response surface methodologyÖzdemir, Murat; Özen, Fatma Banu ; Dock, Lisa Lotte; Floros, John