| Issue Date | Title | Author(s) |
| 241 | 2015 | Mikrobiyal ksilanazlar ve gıda endüstrisinde kullanım alanları | Yeğin, Sırma; Büyükkileci, Ali Oğuz |
| 242 | 2019 | Milk fat substitution by microparticulated protein in reduced-fat cheese emulsion: The effects on stability, microstructure, rheological and sensory properties | Urgu, Müge; Türk, Aylin; Ünlütürk, Sevcan ; Kaymak Ertekin, Figen; Koca, Nurcan |
| 243 | 2024 | Mitotyping of random bred cats and pure breed cats (Turkish Angora and Turkish Van) using non-repetitive mitochondrial DNA control region | Bilgen, Nüket; Güvendi, Mervenur; Sezgin, Efe ; Can, Hüseyin; Köseoğlu, Ahmet Efe; Erkunt Alak, Sedef; Döşkaya, Mert |
| 244 | 2017 | Modeling growth of Alicyclobacillus acidoterrestris DSM 3922 type strain vegetative cells in the apple juice with nisin and lysozyme | Molva, Çelenk ; Baysal, Ayşe Handan |
| 245 | Sep-2010 | Modeling inactivation kinetics of liquid egg white exposed to UV-C irradiation | Ünlütürk, Sevcan ; Atılgan, Mehmet Reşat; Baysal, Ayşe Handan ; Ünlütürk, Mehmet S. |
| 246 | Sep-2009 | Modeling of polygalacturonase enzyme activity and biomass production by aspergillus sojae ATCC 20235 | Tokatlı, Figen ; Tarı, Canan ; Ünlütürk, Mehmet; Göğüş, Nihan |
| 247 | Oct-2013 | Modeling of polystyrene under confinement: Exploring the limits of iterative boltzmann inversion | Bayramoğlu, Beste ; Faller, Roland |
| 248 | Feb-2016 | A molecular and biophysical comparison of macromolecular changes in imatinib-sensitive and imatinib-resistant K562 cells exposed to ponatinib | Kartal Yandım, Melis; Ceylan, Çağatay ; Elmas, Efe; Baran, Yusuf |
| 249 | Jul-2022 | Molecular dynamics simulations of duodenal self assembly in the presence of different fatty acids | Tunçer, Esra; Bayramoğlu, Beste |
| 250 | Jan-2023 | Molecular evolution and population genetics of glutamate decarboxylase acid resistance pathway in lactic acid bacteria | Sezgin, Efe ; Tekin, Burcu |
| 251 | Feb-2017 | Monitoring of wine process and prediction of its parameters with mid-infrared spectroscopy | Canal, Canan; Özen, Banu |
| 252 | 2010 | Nanoteknolojinin gıda bilim ve teknolojisi alanındaki uygulamaları | Tarhan, Özgür; Gökmen, Vural; Harsa, Hayriye Şebnem |
| 253 | Nov-2014 | Nanotubular structures developed from whey-based ?-lactalbumin fractions for food applications | Tarhan, Özgür; Harsa, Şebnem |
| 254 | Feb-2023 | Novel edible films of pectins extracted from low-grade fruits and stalk wastes of sun-dried figs: Effects of pectin composition and molecular properties on film characteristics | Çavdaroğlu, Elif; Büyüktaş, Duygu; Farris, Stefano; Yemenicioğlu, Ahmet |
| 255 | 2021 | A novel first-line treatment alternative for noncomplicated idiopathic granulomatous mastitis: Combined intralesional steroid injection with topical steroid administration | Toktaş, Osman; Konca, Can; Trabulus, Didem Can; Soyder, Aykut; Köksal, Hande; Karanlık, Hasan; Kamalı Polat, Ayfer; Özbaş, Serdar Mustafa; Yormaz, Serdar; Sezgin, Efe ; Soran, Atilla |
| 256 | Aug-2007 | Odor evaluation of shrimp treated with different chemicals using an electronic nose and a sensory panel | Luzuriaga, Diego A.; Korel, Figen ; Balaban, Murat Ömer |
| 257 | Jul-2006 | Optimisation of the effect of colemanite as a new synergistic agent in an intumescent system | Atikler, Ulaş; Demir, Hasan ; Tokatlı, Figen ; Tıhmınlıoğlu, Funda ; Balköse, Devrim ; Ülkü, Semra |
| 258 | Mar-2006 | Optimization of a growth medium using a statistical approach for the production of an alkaline protease from a newly isolated Bacillus sp. L21 | Tarı, Canan ; Gençkal, Hande; Tokatlı, Figen |
| 259 | Apr-2007 | Optimization of biomass, pellet size and polygalacturonase production by Aspergillus sojae ATCC 20235 using response surface methodology | Tarı, Canan ; Göğüş, Nihan; Tokatlı, Figen |
| 260 | 11-Nov-2005 | Optimization of lactic acid production from whey by L casei NRRL B-441 immobilized in chitosan stabilized Ca-alginate beads | Göksungur, Mehmet Yekta; Gündüz, Meltem; Harsa, Hayriye Şebnem |
