| Issue Date | Title | Author(s) |
| 101 | 2018 | Diyetten alınan ve kandaki demir mineralinin insan ince bağırsak hücre modelinde demir eksikliği anemisine etkisi | Güleç, Şükrü |
| 102 | Jan-2003 | Effect of atrazine on algal contamination and sugarcane shoots during photoautotrophic micropropagation | Ertürk, Handan ; Walker, Paul N. |
| 103 | 2011 | Effect of biopolymers containing natamycin against Aspergillus niger and Penicillium roquefortii on fresh kashar cheese | Türe, Hasan; Eroğlu, Erdal; Özen, Banu ; Soyer, Ferda |
| 104 | 5-Jan-2011 | Effect of corn-zein coating on the mechanical properties of polypropylene packaging films | Tıhmınlıoğlu, Funda ; Atik, İsa Doğan; Özen, Banu |
| 105 | 2021 | Effect of different microencapsulating materials on the viability of S. thermophilus CCM4757 incorporated into dark and milk chocolates | Öztürk, Burcu; Elvan, Menşure; Özer, Merve; Tellioğlu Harsa, Şebnem |
| 106 | Dec-2010 | Effect of enzyme location on activity and stability of trypsin and urease immobilized on porous membranes by using layer-by-layer self-assembly of polyelectrolyte | Guedidi, Sadika; Yürekli, Yılmaz; Deratani, André; Déjardin, Philippe; Innocent, Christophe; Alsoy Altınkaya, Sacide ; Roudesli, Sadok; Yemenicioğlu, Ahmet |
| 107 | Aug-2000 | Effect of hydrogen peroxide on sour cherry anthocyanins | Özkan, Mehmet; Yemenicioğlu, Ahmet ; Çıtak, Bahar; Cemeroğlu, Bekir |
| 108 | 15-Aug-2016 | Effect of physicochemical parameters on the polygalacturonase of an Aspergillus sojae mutant using wheat bran, an agro-industrial waste, via solid-state fermentation | Demir, Hande; Tarı, Canan |
| 109 | Mar-2018 | Effect of postharvest UV-C treatment on the microbial quality of ‘Şalak’ apricot | Hakgüder Taze, Bengi ; Ünlütürk, Sevcan |
| 110 | 2021 | The effect of primary surgery in patients with de novo stage IV breast cancer with bone metastasis only (Protocol BOMET MF 14-01): A multi-center, prospective registry study | Soran, Atilla; Doğan, Lütfi; Işık, Arda; Özbaş, Serdar; Trabulus, Didem Can; Demirci, Umut; Sezgin, Efe |
| 111 | 2022 | Effect of process parameters and microparticle addition on polygalacturonase activity and fungal morphology of Aspergillus sojae | Germeç, Mustafa; Karahalil, Ercan; Yatmaz, Ercan; Tarı, Canan |
| 112 | 1-Jun-2016 | The effect of sporulation medium on Alicyclobacillus acidoterrestris guaiacol production in apple juice | Molva, Çelenk ; Baysal, Ayşe Handan |
| 113 | Oct-2014 | Effect of sporulation medium on wet-heat resistance and structure of Alicyclobacillus acidoterrestris DSM 3922-type strain spores and modeling of the inactivation kinetics in apple juice | Molva, Çelenk ; Baysal, Ayşe Handan |
| 114 | 2018 | Effect of storage temperature and packaging material on the shelf-life of newly-developed no-added sugar almond paste | Konuk Takma, Dilara; Korel, Figen ; Avcı, Başak; Edeer, Özgür |
| 115 | 2019 | Effect of substrate concentration and scale up on the polygalacturonase production | Göğüş, Nihan; Tarı, Canan |
| 116 | May-2015 | Effect of UV-C irradiation and heat treatment on the shelf life stability of a lemon-melon juice blend: Multivariate statistical approach | Kaya, Zehra; Yıldız, Semanur; Ünlütürk, Sevcan |
| 117 | Jul-2007 | Effect of various process parameters on morphology, rheology, and polygalacturonase production by Aspergillus sojae in a batch bioreactor | Öncü, Şelale; Tarı, Canan ; Ünlütürk, Sevcan |
| 118 | 2020 | Effectiveness of pulsed light treatments assisted by mild heat on Saccharomyces cerevisiae inactivation in verjuice and evaluation of its quality during storage | Kaya, Zehra; Ünlütürk, Sevcan ; Martin Belloso, Olga; Soliva Fortuny, Robert |
| 119 | Jan-2010 | Effects of controlled pepsin hydrolysis on antioxidant potential and fractional changes of chickpea proteins | Arcan, İskender; Yemenicioğlu, Ahmet |
| 120 | 2018 | Effects of fat reduction on the stability, microstructure, rheological and color characteristics of white-brined cheese emulsion with different emulsifying salt amounts | Urgu, Müge; Ünlütürk, Sevcan ; Koca, Nurcan |
