03.08. Department of Food Engineering

Bibliometrics Email Alert

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

Refined By:
Fulltext:  With Fulltext
Type:  Article

Results 1-20 of 324 (Search time: 0.02 seconds).

Issue DateTitleAuthor(s)
12019Active packaging films as a carrier of black cumin essential oil: Development and effect on quality and shelf-life of chicken breast meat
2Jun-2011Active packaging of ground beef patties by edible zein films incorporated with partially purified lysozyme and Na 2EDTA
32022Adding pneumatic compression therapy in lower extremity lymphedema increases compliance of treatment, while decreasing the infection rate
4Aug-1995Adsorption equilibrium and dynamics of lactase/CM-Sephadex system
5Aug-2006Alkaline protease production from alkalophilic Bacillus sp. isolated from natural habitats
6Sep-2018Ankaferd influences mRNA expression of iron-regulated genes during iron-deficiency anemia
7Nov-2014Antibacterial and antioxidant activity of essential oil terpenes against pathogenic and spoilage-forming bacteria and cell structure-activity relationships evaluated by SEM microscopy
8Nov-2008Antifungal activity of biopolymers containing natamycin and rosemary extract against Aspergillus niger and Penicillium roquefortii
9Feb-2021Antilisterial effects of lysozyme-nisin combination at temperature and pH ranges optimal for lysozyme activity: Test of key findings to inactivate Listeria in raw milk
10Jan-2015Antimicrobial activity of grape seed extract on Alicyclobacillus acidoterrestris DSM 3922 vegetative cells and spores in apple juice
11Mar-2009Antimicrobial activity of lactoperoxidase system incorporated into cross-linked alginate films
12Jul-2010Antimicrobial and antioxidant activities of turkish extra virgin olive oils
13Jan-2007Antimicrobial and antioxidant activity of edible zein films incorporated with lysozyme, albumin proteins and disodium EDTA
142011Antimicrobial potential of polylysine in edible films
15May-2009Antioxidant activity and phenolic content of fresh and dry nuts with or without the seed coat
162007Antioxidant activity of protein extracts from heat-treated or thermally processed chickpeas and white beans
17Dec-2015Antioxidant and antimicrobial activities of thyme and clove essential oils and application in minced beef
182021APOL1 variant alleles associate with reduced risk for opportunistic infections in HIV infection
19Oct-2013Application of active zein-based films with controlled release properties to control Listeria monocytogenes growth and lipid oxidation in fresh Kashar cheese
20Dec-2012Application of mid-infrared spectroscopy for the measurement of several quality parameters of alcoholic beverages, wine and raki