| Issue Date | Title | Author(s) |
| 21 | 2016 | Electronic nose technology in food analysis | Korel, Figen ; Balaban, Murat Ömer |
| 22 | 2024 | Enhancing the sustainable protein extraction process from black cumin seed cake press for eco-friendly protein supplements | Ammas, Buse; Uzuner, Sibel |
| 23 | 2012 | Entrapment of Lactobacillus acidophilus NRRL B-1910 in soy milk based water-in-oil-in-water (W-1/O/W-2) emulsion | Çabuk, Burcu; Harsa, Şebnem |
| 24 | 2023 | Enzyme production from sourdough | Elvan, Menşure; Harsa, Şebnem |
| 25 | 2022 | Enzyme technology in value addition of wine and beer processing | Uzuner, Sibel |
| 26 | 2024 | Evaluation of the extracts of purple basil (<i>Ocimum basilicum</i> L.) as natural pH-indicator dyes anticipated to be utilised in intelligent food packaging-an optimisation study | Erez, Elif; Bayramoglu, Beste |
| 27 | 2016 | Evrimsel tıp: Sağlık ve hastalıklara yeni yaklaşımlar | Sezgin, Efe |
| 28 | 2022 | Fatty acid alkyl ester and wax compositions of olive oils as varietal authentication indicators | Uncu, O.; Ozen, B. |
| 29 | 2023 | Fluence (UV dose) distribution assessment of UV-C light at 254 nm on food surfaces using radiochromic film dosimetry integrated with image processing and convolutional neural network (CNN) | Cankal, Yadigar Seyfi; Ünlütürk, Mehmet S.; Ünlütürk, Sevcan |
| 30 | 2024 | Genetic factors associated with age-related macular degeneration modulating plasma inflammatory biomarker levels in patients with AIDS | Sezgin, Efe ; Schneider, Michael F.; Hunt, Peter W.; Beck-Engeser, Gabriele; Ambayac, Gabriele C.; Jabs, Douglas A. |
| 31 | 2010 | Genotypic identification of some lactic acid bacteria by amplified fragment length polymorphism analysis and investigation of their potential usage as starter culture combinations in Beyaz cheese manufacture | Karahan, A. G.; Kilic, G. Basyigit; Kart, A.; Aloglu, H. Sanlidere; Oner, Z.; Aydemir, S.; Harsa, Hayriye Şebnem ; Erkuş, Oylum |
| 32 | 2017 | The importance of loco-regional tumor burden and surgery on survival in patients with de novo stage IV breast cancer; post-hoc analyses of protocol MF07-01 | Özmen, Vahit; Özbaş, Serdar; Karanlık, Hasan; Müslümanoğlu, Mahmut; İğci, Abdullah; Cantürk, Z.; Sezgin, Efe |
| 33 | 2022 | Incorporation of organic acids turns classically brittle zein films into flexible antimicrobial packaging materials | Sözbilen, G.S.; Çavdaroğlu, E.; Yemenicioğlu, A. |
| 34 | 2020 | Inflammatory response markers in rats undergoing abdominal surgical procedures | Kırdak, Türkay; Uysal, Erdal; Sezgin, Efe ; Çeçen, Gülce Sevdar; Cavun, Sinan |
| 35 | 2015 | Influence of drying temperature on total phenolic content and antioxidant capacity of grape seeds | Konuk, Dilara; Korel, Figen |
| 36 | 2023 | Locoregional Treatment Improves Survival in De Novo Bone-only Metastatic Breast Cancer: Long-term Results of the Prospective, Multi-institutional Study - Protocol BOMET MF14-01 | Soran, Atilla; Doğan, Lütfi; Işık, Arda; Özbaş, Serdar; Can Trabulus, Didem; Demirci, Umut; Karanlık, Hasan; Sezgin, Efe |
| 37 | 2022 | Lymphedema after Sentinel Lymph Node Biopsy: Who Is at Risk? | Isik, A.; Soran, A.; Grasi, A.; Barry, N.; Sezgin, E. |
| 38 | 2021 | Lymphedema after sentinel lymph node biopsy: Who is at risk? | Işık, Arda; Soran, Atilla; Grasi, Ariel; Barry, Noran; Sezgin, Efe |
| 39 | 2015 | Novel ferroxidases in mammalian intestinal epithelial cells | Doğuer, Çağlar; Ha, Jung-Heun; Güleç, Şükrü ; Flores, Shireen; Wang, Xiaoyu; Han, Yi |
| 40 | 2010 | Nucleic acid biochemistry: Food applications | Kurnaz, Işıl A.; Ceylan, Çağatay |
